Barbebleu by Catherine Breillat
This film presents an outre take on a story by Charles Perrault.
Cathrine Breillat is a very provocative, creative,
different, challenging and at times hard to cope with filmmaker.
There are a few scenes in this feature that are better
suited for a horror film, in some ways a snuff movie.
A poor duck is killed on camera and there is no doubt about
it.
This was not a special effect.
It involves the beheading of the beautiful animal, without
contributions from computer experts, software design and imagery.
The duck is furthermore filmed as it jumps around without a
head.
The body is convulsing and blood pools from the red,
pulsating neck.
The wings flop and move the bird around aimlessly.
What was the point of this?
One possibility is that the screen writer and director has
wanted to make us feel empathy, remorse and eventually stop making innocent
creatures endure the pain we inflict on them.
If this is the case, it worked, in the sense that the images
cannot be forgotten and it is something that audiences need to contemplate,
seeing as we are pampered, unaware of the means by which meat comes cleanly,
presented nicely on our plate or burgers.
As Karen Joy Fowler and others write in their exceptional
books, one is We Are All Completely Besides Ourselves, humans tourture other
beings in a multitude of ways.
In the beauty industry, for the big pharma corporations and
in the food industry, where new tiles of birds are created, unable to even move
anymore, packed to the brim in horrifying conditions in the the animal farms.
There is another, I fear more likely alternative, that the
director-writer has a manner of telling stories which involves spectacle,
flamboyance, fireworks, pushing the boundaries, entering unexplored territory,
showing what had been anathema before, no matter what the cost.
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